1. Demographics | 2. Demographics & risk factors | 3. Demographics & knowledge | |||||||
---|---|---|---|---|---|---|---|---|---|
OR | 95% CI | OR | 95% CI | OR | 95% CI | ||||
Lower | Upper | Lower | Upper | Lower | Upper | ||||
(N) | 2714 | 2696 | 2705 | ||||||
Demographics | |||||||||
Gender | |||||||||
Male | 2.5*** | 2.0 | 3.1 | 2.1*** | 1.7 | 2.6 | 2.4*** | 1.9 | 2.9 |
Female | 1 | 1 | 1 | ||||||
Age (years) | |||||||||
15–24 | 7.6*** | 5.3 | 10.8 | 4.3*** | 2.9 | 6.5 | 7.4*** | 4.9 | 11.2 |
25–44 | 5.5*** | 4.2 | 7.1 | 3.3*** | 2.5 | 4.4 | 5.7*** | 4.3 | 7.4 |
45–64 | 2.5*** | 1.9 | 3.3 | 1.9*** | 1.5 | 2.5 | 2.6*** | 2.0 | 3.5 |
65 and over | 1 | 1 | 1 | ||||||
Highest qualification | |||||||||
High School or less | 2.0*** | 1.5 | 2.6 | 1.7*** | 1.4 | 2.2 | 1.9*** | 1.5 | 2.4 |
Vocational | 1.7*** | 1.3 | 2.2 | 1.6** | 1.2 | 2.1 | 1.6*** | 1.3 | 2.1 |
University | 1 | 1 | 1 | ||||||
Disadvantage quintile | |||||||||
Quintile 1 (most disadvantaged) | 1.4 | 1.0 | 1.9 | 1.1 | 0.8 | 1.6 | 1.3 | 0.9 | 1.9 |
Quintile 2 | 1.4 | 1.0 | 1.9 | 1.1 | 0.8 | 1.6 | 1.2 | 0.9 | 1.8 |
Quintile 3 | 1.4 | 1.0 | 1.9 | 1.2 | 0.9 | 1.7 | 1.3 | 0.9 | 1.9 |
Quintile 4 | 1.2 | 0.9 | 1.6 | 1.0 | 0.8 | 1.4 | 1.1 | 0.8 | 1.5 |
Quintile 5 (least disadvantaged) | 1 | 1 | 1 | ||||||
Remoteness | |||||||||
Metropolitan | 1 | 1 | 1 | ||||||
Inner Regional | 1.0 | 0.7 | 1.6 | 1.1 | 0.7 | 1.7 | 1.1 | 0.7 | 1.6 |
Outer Regional | 1.0 | 0.8 | 1.4 | 1.0 | 0.8 | 1.2 | 1.0 | 0.8 | 1.4 |
Remote/very remote | 1.7** | 1.3 | 2.4 | 1.4* | 1.1 | 1.9 | 1.8*** | 1.4 | 2.4 |
BMI and Behavioural risk factors | |||||||||
Body Mass Index (BMI) | |||||||||
Underweight or healthy | 1 | ||||||||
Overweight | 1.2 | 0.9 | 1.5 | ||||||
Obese | 1.0 | 0.8 | 1.2 | ||||||
Don’t know height or weight | 0.9 | 0.6 | 1.4 | ||||||
Physical activity (past week) | |||||||||
None | 1 | ||||||||
1 to 6 days | 1.0 | 0.8 | 1.2 | ||||||
Everyday | 0.8 | 0.5 | 1.1 | ||||||
Fast food consumption (past week) | |||||||||
None | 1 | ||||||||
Once | 1.9*** | 1.6 | 2.4 | ||||||
Two or more times | 5.3*** | 3.5 | 8.0 | ||||||
100% fruit juice consumption (past week) | |||||||||
None | 1 | ||||||||
One or more times | 1.3* | 1.0 | 1.7 | ||||||
Smoking status | |||||||||
Current smoker | 1.7** | 1.2 | 2.5 | ||||||
Ex-smoker | 0.9 | 0.7 | 1.1 | ||||||
Never smoked | 1 | ||||||||
Attitudes and knowledge | |||||||||
Teaspoons of sugar in can of soft drink | |||||||||
Approx correct 8 to 12 | 1 | ||||||||
Underestimate 0 to 7 | 1.2 | 1.0 | 1.6 | ||||||
Overestimate 13 to 99 | 0.8 | 0.6 | 1.0 | ||||||
Don’t know | 0.8 | 0.6 | 1.1 | ||||||
Diet soft drinks versus SSBs | |||||||||
More healthy | 1 | ||||||||
Less healthy | 1.3* | 1.0 | 1.8 | ||||||
The same | 1.1 | 0.8 | 1.4 | ||||||
Don’t know | 1.1 | 0.7 | 1.8 | ||||||
100% Fruit juice versus SSBs | |||||||||
More sugar | 1 | ||||||||
Less sugar | 1.1 | 0.8 | 1.5 | ||||||
The same | 0.9 | 0.7 | 1.3 | ||||||
Don’t know | 0.8 | 0.5 | 1.4 | ||||||
Awareness of illnesses/health effects related to SSB consumption | |||||||||
Weight gain (ref = Recalled) | 1 | ||||||||
Not recalled | 1.2* | 1.0 | 1.4 | ||||||
Diabetes (ref = Recalled) | 1 | ||||||||
Not recalled | 1.1 | 1.0 | 1.3 | ||||||
Tooth decay (ref = Recalled) | 1 | ||||||||
Not recalled | 1.0 | 0.8 | 1.3 | ||||||
Heart disease (ref = Recalled) | 1 | ||||||||
Not recalled | 1.0 | 0.8 | 1.3 |